Blends System
Custom blended ingredients designed to meet specific customer needs
Provide solutions for thickening, stabilising and gelling at cost effective price.
1) Optimum Performance - Optimised performance and cost
2) Synergistic Effect - Higher functionality than individual single component.
3) Simplified Supply Chain - Fewer ingredients and easier inventory control.
4) Convenience - Easier handling and efficient in production.
Provide solutions for thickening, stabilising and gelling at cost effective price.
Key Benefits & Properties:
1) Optimum Performance - Optimised performance and cost2) Synergistic Effect - Higher functionality than individual single component.
3) Simplified Supply Chain - Fewer ingredients and easier inventory control.
4) Convenience - Easier handling and efficient in production.
| Product | Application | Specification | |||
| Innsta BE | Beverage & dairy | Texture & viscosity | |||
| Innogel WJ | Water jelly & dessert | Gelling | |||
| Innsta JA | Sauces | Heat stable | |||
| Innogel JA | Confectionery & Jam | Heat stable |