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Premium Non-GMO Soybeans from Heilongjiang, China for Nutritional and Functional Food
Soybean is a remarkable seed known for its versatile applications due to its rich nutritional profile, including high-quality fats, proteins, and carbohydrates. Our soybeans are sourced from non-GMO crops cultivated in the exclusive region of Heilongjiang, China, ensuring premium quality and traceability. They are widely used in beverages, dairy alternatives, bakery, confectionery, sauces, and health foods, providing excellent nutrition and functional performance for both industrial and small-scale food production.Key Point
- Sourced from exclusive Heilongjiang, China
- Non-GMO, high-quality soybeans
- Rich in proteins, healthy fats, and carbohydrates
- Versatile applications in beverages, dairy alternatives, bakery, confectionery, sauces, and health foods
- Ensures nutritional enrichment and functional performance
| PRODUCT | APPLICATION |
| Soymilk Powder or Soy milk Powder | Instant powder soymilk |
| Isolate Soy Protein (ISP) | Protein drink |
| Textured soy Protein | Meat |
Inquiry - Soybean
+603-5122 6399 
physales03@phywon.com